Life moves pretty fast, as Ferris Bueller says. Here's a selection of our favorite stories from the site this week.
Monday:
- We happily snacked on some of the tastiest quick bread we've ever had.
- Amanda and Merrill pulled together a killer #NotSadDeskLunch (that included this Genius recipe).
- We still don't know why clams are so happy, but we figured out 13 ways we want to cook them.
Tuesday:
- We learned to make (and then guzzled) an underappreciated drink called switchel.
- And a simple hack to get sweeter, juicier pineapple.
- Samantha told us about the sandwich that made New York feel like home.
- We started to make room on our shelves for the cookbooks coming out this fall.
Wednesday:
- Izy Hossack showed us that you can eat really, really well with just a camping stove and a cast iron skillet.
- We heard the story behind Martha Stewart's Genius One-Pan Pasta, and riffed on it seven times.
- And learned how to choose white paints for our walls (finally!).
- Couscous saved a dinner party! And it can save yours, too.
Thursday:
- Nik Sharma gave us the lowdown on ghee.
- We learned we can have it all! At least in zucchini bread.
- Salad got a bad rap in one article, and Ali came to salad's rescue.
- Someone finally gave us a good list of bar cart essentials.
Friday:
- We'll never be without the right knot again.
- We got a rainbow in our CSA! Here's what we made with it.
- Little kids and big kids alike will be getting homemade fruit leather roll-ups in their lunchboxes on Monday.
- Our latest #f52contest went live. The winner gets a signed copy of our Baking book!
- Speaking of which, our Vegan book isn't just for vegans.
Monday and Friday photos by Alpha Smoot, Tuesday photo by Bobbi Lin, Wednesday and Thursday photos by James Ransom
from Food52 http://ift.tt/1NEOjt2
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