With the imminent return of Clearly Canadian, we can't help but get excited about the 90s' culinary legacy: It was the decade that brought us Surge Cola, the Macarena, and some totally unforgettable food trends. Millennials recall the excessive use of sun-dried tomatoes and the ubiquitous Chinese chicken salad, but this decade really belonged to snacks like Twix Bars and Hot Pockets. We're bringing back this collection of iconic 90s recipes that are an integral part of our culinary vocabulary, so before you start binge-watching Twin Peaks, make the experience authentic with some homemade pizza bagels and a boozy milkshake.
Homemade Funfetti Cake by molly yeh
Chicken Caesar Salad with Anchovy-Caesar Vinaigrette and Garlic-Parmesan Croutons by chilmarkgal
Jeffrey Morgenthaler's Grasshopper Shake by Kristen Miglore
Homemade Pocky by Samantha Seneviratne | Love, Cake
Squid Ink Pasta by Camille Becerra
Sun-Dried Tomatoes, Out of the Sun by Cara Eisenpress
Mini Chicken Pot Pies by molly yeh
David Lebovitz's Individual Chocolate Cakes by David Lebovitz
Buttermilk Ranch in a Jar by tara o'brady
Homemade Milano Cookies by Carey Nershi
Cookies and Cream Bars by Sarah Jampel
Tomato and Cream Cheese Turnovers by fiveandspice
Homemade Crunch Bars by Marian Bull
Barbecue Chicken Pizza by thirschfeld
Homemade Pop Tarts by londonbakes
Homemade Mallomars by Carey Nershi
What are your 90s favorites? Which should make a comeback, like, now? Tell us in the comments.
from Food52
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