There are a few types of canned goods I always keep stocked in my pantry—I like to have a few jars of black beans and kidney beans (for chili, of course), as well as crushed tomatoes, tomato paste, and chicken broth, just to name a few. However, to this day, I still haven’t figured out a great way to store canned food. Stacking in the cupboard is just asking for disaster, and the can dispenser I recently bought takes up a whole lot of space and doesn’t fit cans of different sizes. It left me thinking: There has to be a better way to store canned goods, right?
Perhaps unsurprisingly, Pinterest had plenty of ideas for me, each more ingenious than the last. There are options that accommodate just a few cans, as well as DIY projects that can hold hundreds of canned goods—after all, they last for ages, so why not stock up? No matter the size, shape, and number of your cans, there’s sure to be a storage solution here that will work perfectly for you. Now why didn’t I discover these sooner?
from Food52
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